Getting there
From Piraeus: 8-10 hours (from €48 one-way).
From Lavrio: 12 hours (from €26 one-way).
The place to remain
For extra refined lodging, go to Zetine Suites in Alopronia, close to the seashore (Tel. (+30) 693.672.0001, from €135 with breakfast included). They’ve 4 magnificent suites that may accommodate between two and 6 visitors and are designed in white and earthy tones.
Greater up from the port and seashore are the well-maintained Kamares rooms (Tel. (+30) 699.806.9583, from €65 with breakfast), which embrace terraces with panoramic views and a wonderful courtyard for espresso, breakfast, and delicacies that can also be open to non-guests.
Similarly, Maistrali (Tel. (+30) 22860.511.81, from €60) has a wonderful location close to the seashore, views, and easy rooms.
On the port, there’s the traditional island resort Porto Sikinos (Tel. (+30) 22860.512.20, from €80 with breakfast).
Sikinos Sundown (Tel. (+30) 698.795.4050, from €50) is positioned in Hora and gives gorgeous views of the ocean, sundown, and surrounding islands, in addition to handy street entry.
The place to eat
The alternate options are restricted, and meals is just not the island’s sturdy go well with, however you’ll not be dissatisfied.
Standout: Selladi (Tel. (+30) 697.487.0950) in Hora, which serves contemporary pasta, home made burgers, and scrumptious cocktails in a nice setting with a sea view.
Klimataria (Tel. (+30) 22860.510.65) serves a spread of home made delicacies day by day.
Garbis’ Hangout (Tel. (+30) 22860.512.15) serves grilled meats and souvlaki, together with the Sikinos-style with native cheese.
Thalassa (Tel. (+30) 22860.512.15) serves seafood and fish, whereas Meltemi (Tel. (+30) 22860.512.15) is a staple for conventional meals.
Almyra (Tel. (+30) 698.493.1695), positioned on Agios Georgios’ seashore, is good for chilly drinks and seafood after swimming.
Strofylia restaurant (Tel. (+30) 699.667.0910), positioned at Manalis’ vineyard on the path to Episkopi, gives artistic Cycladic delicacies, breathtaking vistas, and good wine.
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